In this category, we'll share a variety of recipes using pistachios as an ingredient, from sweet treats to savory dishes.
This post will share a recipe for a decadent dish that combines the richness of salmon with the crunchy texture of pistachios.
In this blog post, we'll teach you how to make a nutrient-dense and flavorful alternative to traditional basil pesto using pistachios instead.
This recipe combines the best of both worlds, with a sweet base made from honey and dark chocolate, and crunchy, salted pistachios on top.
For a vegan twist, we'll show you how to make a vegetarian version of the classic dish, using pistachios instead of breadcrumbs for added texture.
